My Life. My Stories

Ingredients: 22 -24 ladyfingers biscuits (Italian Savoiardi) 40g Sugar or raw cane sugar 1 cup and 2 tablespoons (250 g) of high-fat mascarpone cheese (cold) 1 and 1/4 cup (300 ml) of Heavy whipping cream (chilled) 1 cup and 1/4 cup (300 ml) of strong coffee (cold) 2 teaspoons of vanilla extract Unsweetened Cocoa powder for dusting Instructions: 1. Prepare the espresso coffee and set aside. 2. mascarpone cream: In a medium bowl beat the mascarpone with 3 tablespoons of the heavy whipping cream until smooth. 3. In another bowl, Whip the chilled cream with the vanilla extract and sugar till soft peaks. Add mascarpone cream and combine while continuing whisking. Chill. 4. Prepare 8 inches (20 cm) springform pan (Grease the tin then press the parchment paper around the sides). 5. Quickly dip the ladyfingers into the cold/room temperature coffee. 6. Create a firm (no empty space) layer with the dipped ladyfingers in the tin, you will need to cut some biscuits to fit the springform pan. 7.

  For baby: Grow: His  weight has not increased so much since 10 months, 9.8kg height 75cm. . Feeding: Kingston likes to eat all junk food. Mommy dint cook any food for him and just feed him with our food. He eats a little bit only and not eat too much if I feed him. But he can finish at his baby sister house. She feeds him while he is playing at kitchen.  He likes to self-feed and likes to feed me. He likes to follow his sister now.  He will grab and ask to eat when he saw us eat food and dint give him. Sometimes he will point to fridge and ask us to open the fridge or bring the food to us ask to give him.  He will come to line up he saw his mummy is giving food or fish oil and vitamin to his sister. He will cry if we dint give him.  He  drinks 100-120ml 2-3 times a day at his baby sister house. He is still fully human milk and is given 4-5 months old frozen milk and direct latches whenever mummy is around. Night time: He used to sleep around 1030pm now after we all ready to go to sle